Recognitions

Awards and recognition

• Medal of the President of the Italian Republic (editions 2017-2018-2019-2020-2021)
• EFFE – Europe for Festivals, Festivals for Europe Label 2019/2020
• Member of the coordination table of the MAECI World Week of Italian Cuisine (from 2018)
• EFFE – Europe for Festivals, Festivals for Europe Label 2017/2018
• Selected by Regione Lazio among the “Good Cultural Practices” (n. 22 su 198) and among the 18 “Good Cultural Practices of Excellence” (Regione Lazio, BUR 4718 del 20/10/2016 – n. 84)
• EFFE – Europe for Festivals, Festivals for Europe Label 2015/2016